Winery HickWachau Sauvignon Blanc Steiger Smaragd
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Wachau Sauvignon Blanc Steiger Smaragd from the Winery Hick
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wachau Sauvignon Blanc Steiger Smaragd of Winery Hick in the region of Weinland is a with a nice freshness.
Food and wine pairings with Wachau Sauvignon Blanc Steiger Smaragd
Pairings that work perfectly with Wachau Sauvignon Blanc Steiger Smaragd
Original food and wine pairings with Wachau Sauvignon Blanc Steiger Smaragd
The Wachau Sauvignon Blanc Steiger Smaragd of Winery Hick matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of sea sauerkraut with white wine, vegan leek and tofu quiche or goat cheese and chorizo quiche.
Details and technical informations about Winery Hick's Wachau Sauvignon Blanc Steiger Smaragd.
Discover the grape variety: Couston
Light and simply fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity, featuring undemonstrative red fruit aromas. Discreet rustic profile. Almost extinct in commercial cultivation, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties under study. Rare French black grape, once grown in the South-West.
Informations about the Winery Hick
The Winery Hick is one of of the world's great estates. It offers 12 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
Austrian jewel of racy whites on Danube terraces (35 km): signature Grüner Veltliner as white king — full-bodied and peppery with notes of citrus, green apple, lentil, stone fruit and a peppery mineral touch, taut acidity. Taut, tropical Riesling on gneiss (gföhler) with notes of apricot, peach, citrus and racy minerality — great ageing. Steinfeder/Federspiel/Smaragd classification. Vertiginous slopes, loess and gneiss.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.
