
Winery Heyberger SalchCuvée Égrappée Muscat
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Cuvée Égrappée Muscat
Pairings that work perfectly with Cuvée Égrappée Muscat
Original food and wine pairings with Cuvée Égrappée Muscat
The Cuvée Égrappée Muscat of Winery Heyberger Salch matches generally quite well with dishes of spicy food or sweet desserts such as recipes of pizza with peppers and spicy chicken or cheese cake (white cheese cake) inratable.
Details and technical informations about Winery Heyberger Salch's Cuvée Égrappée Muscat.
Discover the grape variety: Tzolikoouri
Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.
Last vintages of this wine
The best vintages of Cuvée Égrappée Muscat from Winery Heyberger Salch are 2014, 2017, 2016, 2015
Informations about the Winery Heyberger Salch
The Winery Heyberger Salch is one of of the world's greatest estates. It offers 13 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".











