The Winery Hermann & Gerti Wind of Burgenland of Weinland

Winery Hermann & Gerti Wind
The winery offers 24 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 6959 of the estates of Weinland.
It is located in Burgenland in the region of Weinland

The Winery Hermann & Gerti Wind is one of the best wineries to follow in Burgenland.. It offers 24 wines for sale in of Burgenland to come and discover on site or to buy online.

Top Winery Hermann & Gerti Wind wines

Looking for the best Winery Hermann & Gerti Wind wines in Burgenland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hermann & Gerti Wind wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hermann & Gerti Wind wines with technical and enological descriptions.

The top white wines of Winery Hermann & Gerti Wind

Food and wine pairings with a white wine of Winery Hermann & Gerti Wind

How Winery Hermann & Gerti Wind wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of zucchini gratin with tuna and tomato, chicken wrap or grandma's cherry clafoutis.

The grape varieties most used in the white wines of Winery Hermann & Gerti Wind.

  • Gewürztraminer

Discovering the wine region of Burgenland

Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.

Around Lake Neusiedl, the lake microclimate favours noble rot: botrytised sweet wines (TBA, Beerenauslese) with notes of honey, candied apricot, saffron. 16,000 ha, Pannonian climate.

The top red wines of Winery Hermann & Gerti Wind

Food and wine pairings with a red wine of Winery Hermann & Gerti Wind

How Winery Hermann & Gerti Wind wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos rossini, saddle of lamb stuffed with chicken breast and basil or adapted vietnamese fondue.

The grape varieties most used in the red wines of Winery Hermann & Gerti Wind.

  • Zweigelt

Discover the grape variety: Zweigelt

Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.

Discover other wineries and winemakers neighboring the Winery Hermann & Gerti Wind

Planning a wine route in the of Burgenland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hermann & Gerti Wind.

Discover the grape variety: Gewurztraminer

Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.

Discover other regions and appellation of Weinland