The Winery Heredad de Loza of La Mancha of Castille

The Winery Heredad de Loza is one of the best wineries to follow in La Mancha.. It offers 3 wines for sale in of La Mancha to come and discover on site or to buy online.
Looking for the best Winery Heredad de Loza wines in La Mancha among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Heredad de Loza wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Heredad de Loza wines with technical and enological descriptions.
How Winery Heredad de Loza wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of alsatian bäckeoffe, lamb with ginger honey or blanquette of veal in the old way (self-cooker).
In the mouth the red wine of Winery Heredad de Loza. is a powerful with a lot of tannins present in the mouth.
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
In the mouth of La Mancha is a powerful with a lot of tannins present in the mouth. We currently count 679 estates and châteaux in the of La Mancha, producing 2250 different wines in conventional, organic and biodynamic agriculture. The wines of La Mancha go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of La Mancha? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Heredad de Loza.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.