Winery HerdernZweiklang Pinot Noir Cabernet Dorsa
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Dorsa and the Pinot noir.
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Zweiklang Pinot Noir Cabernet Dorsa
Pairings that work perfectly with Zweiklang Pinot Noir Cabernet Dorsa
Original food and wine pairings with Zweiklang Pinot Noir Cabernet Dorsa
The Zweiklang Pinot Noir Cabernet Dorsa of Winery Herdern matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal simmered with vegetables, potato and bacon omelette or obelix's boar leg in the oven.
Details and technical informations about Winery Herdern's Zweiklang Pinot Noir Cabernet Dorsa.
Discover the grape variety: Cabernet-Dorsa
Very deeply coloured, structured reds with an inky robe, firm tannins and fresh acidity, with intense aromas of blackcurrant, blackberry, plum, pepper, spice and herbal blackcurrant-leaf notes. Dense palate, persistent finish. Grown in Germany (Württemberg, Palatinate, Rheinhessen) for modern-styled dry reds and blends seeking colour and substantial structure. German variety created in 1971 in Weinsberg, a cross of Dornfelder × Cabernet Sauvignon.
Informations about the Winery Herdern
The Winery Herdern is one of of the world's greatest estates. It offers 12 wines for sale in the of Thurgau to come and discover on site or to buy online.
The wine region of Thurgau
Wine canton of north-eastern German-speaking Switzerland on the shores of Lake Constance and the Rhine (~265 ha), cradle of Müller-Thurgau bred locally in 1882. Signature Pinot Noir (Blauburgunder) dominant in red: fine and silky with signature notes of cherry, raspberry, undergrowth, sweet spices and a mineral touch, delicate tannins and lakeside freshness. Historic Müller-Thurgau as fruity white (light muscat, apple, flowers). Also lively Riesling-Silvaner.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
