The Winery Henric Akesson of Stockholm

Winery Henric Akesson - Mousserande Vin Extra Torrt
The winery offers 6 different wines
2.8
Note - 1Note - 1Note - 0.5Note - 0Note - 0
Its wines get an average rating of 2.8.
It is ranked in the top 83 of the estates of Stockholm.
It is located in Stockholm

The Winery Henric Akesson is one of the world's great estates. It offers 6 wines for sale in of Stockholm to come and discover on site or to buy online.

Top Winery Henric Akesson wines

Looking for the best Winery Henric Akesson wines in Stockholm among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Henric Akesson wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Henric Akesson wines with technical and enological descriptions.

The top white wines of Winery Henric Akesson

Food and wine pairings with a white wine of Winery Henric Akesson

How Winery Henric Akesson wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham with leek fondue, tuna catalan style or magic cake cheese quiche.

The grape varieties most used in the white wines of Winery Henric Akesson.

  • Chardonnay

Discovering the wine region of Stockholm

The wine region of Stockholm of Sweden. Wineries and vineyards like the Domaine Blossa or the Domaine MRG Wines produce mainly wines sweet, white and red. The most planted grape varieties in the region of Stockholm are Solaris, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Stockholm often reveals types of flavors of ginger, mango or earth and sometimes also flavors of spices, citrus fruit or tropical fruit.

We currently count 10 estates and châteaux in the of Stockholm, producing 48 different wines in conventional, organic and biodynamic agriculture. The wines of Stockholm go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.

The top sparkling wines of Winery Henric Akesson

Food and wine pairings with a sparkling wine of Winery Henric Akesson

How Winery Henric Akesson wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fondue with lao sukiyaki sauce (laos), tuna samoussa or lasagna of the sea.

Organoleptic analysis of sparkling wines of Winery Henric Akesson

On the nose the sparkling wine of Winery Henric Akesson. often reveals types of flavors of tree fruit.

Discover the grape variety: Arbois

Arbois is a white grape variety of French origin, in Touraine. Its name comes from orboué, a local patois word. It is recommended in the departments of Indre, Indre-et-Vallée de la Loire, Loir-et-Cher, Vallée de la Loiret, Deux-Sèvres and Vienne, and is listed as a grape variety in the Touraine, Touraine Sparkling, Cheverny and Valencay AOCs. Arbois is not widely cultivated in France, covering about 650 hectares, 600 of which are in the Loir-et-Cher region. It is a vigorous variety, but moderately productive (40 to 80 hectoliters per hectare). It is part of the grape varieties used for Vouvray, Crémant de la Loire Valley, Cheverny and Valençay wines. It gives a wine with little acidity, dry, fresh and supple. It is mainly used in blending. This grape variety from the Centre region should not be confused with the vineyard and wine of Arbois, in the Jura.

Discover other wineries and winemakers neighboring the Winery Henric Akesson

Planning a wine route in the of Stockholm? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Henric Akesson.

Discover the grape variety: Rougeon

Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.

News about Winery Henric Akesson and wines from the region

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

Andrew Jefford: ‘I urge every reader to enjoy wine thoughtfully’

I first contributed to Decanter back in November 1988; the hundreds of columns and articles I’ve written since constitute a journey of discovery. I squirm, though, if I’m described as a ‘wine expert’. Whatever wine knowledge we acquire quickly cools, congeals and crusts over, like custard or gravy, as the years pass. The wine world expands at a clip. Every vintage rewrites history. It’s the chance to share discoveries – not just about wines, but about people, places and the act of drinking itsel ...

Liv-ex lists top traded Champagnes amid rising prices

Surging demand for luxury Champagnes in the past two years appears to have changed the region’s profile on the secondary market, said Liv-ex, a global marketplace for the trade. ‘Once a relatively modest price performer, Champagne has become the best performer over the past one and two years,’ said Liv-ex in a new report published this week for members.  Its Champagne 50 index, featuring Krug, Cristal, Dom Pérignon, Salon and Taittinger Comtes de Champagne among others, has risen in value ...

The word of the wine: Harmonious

Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.