The Winery Horn of Stockholm

The Winery Horn is one of the world's great estates. It offers 2 wines for sale in of Stockholm to come and discover on site or to buy online.
Looking for the best Winery Horn wines in Stockholm among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Horn wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Horn wines with technical and enological descriptions.
How Winery Horn wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of ramen burger, lamb stew with yoghurt and coriander or fricadella.
Capital region of Sweden (Selaön), emerging viticulture aided by climate warming, among the world's most northerly vineyards (Blaxsta), 20% more daylight than Bordeaux. Solaris is the signature white king (cold-hardy PIWI hybrid): aromatic and taut with citrus, white peach, white flowers, herbs and a honeyed touch, straight acidity. Rondo and Regent as light fruity reds. Premium specialities: concentrated ice wines and traditional-method sparkling.
How Winery Horn wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of rabbit with cider and mushrooms, roast doe in the oven or tuna, pepper and tomato quiche.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Stockholm? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Horn.
Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.