Winery Henri EhrhartRiesling Grand Cru 'Ollwiller'
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Grand Cru 'Ollwiller' from the Winery Henri Ehrhart
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Grand Cru 'Ollwiller' of Winery Henri Ehrhart in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Grand Cru 'Ollwiller' of Winery Henri Ehrhart in the region of Alsace often reveals types of flavors of pineapple, citrus or peach and sometimes also flavors of minerality, apricot or earth.
Food and wine pairings with Riesling Grand Cru 'Ollwiller'
Pairings that work perfectly with Riesling Grand Cru 'Ollwiller'
Original food and wine pairings with Riesling Grand Cru 'Ollwiller'
The Riesling Grand Cru 'Ollwiller' of Winery Henri Ehrhart matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of summer orecchiette, tagliatelle courgette salmon from cécile and lisa or fried chicken.
Details and technical informations about Winery Henri Ehrhart's Riesling Grand Cru 'Ollwiller'.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Grand Cru 'Ollwiller' from Winery Henri Ehrhart are 2014
Informations about the Winery Henri Ehrhart
The Winery Henri Ehrhart is one of of the world's greatest estates. It offers 82 wines for sale in the of Alsace Grand Cru 'Ollwiller' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Ollwiller'
Grand Cru of Wuenheim in Haut-Rhin (~36 ha in an amphitheatre at 260–320 m south-east, leached brown soils on Rhine alluvium and Oligocene argillaceous-calcareous conglomerates covered with calcareous loess, one of the driest areas in France at 450 mm/year). Riesling is the signature white (64%) — exotic profile with passion fruit notes from the intense sunshine. Opulent Gewurztraminer (18%) and Pinot Gris (17%) with candied mangoes, Muscat (1%).
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
