Winery Henri EhrhartChablis Premier Cru

White wine of Chablis Grand Cru of Burgundy of France

The Chablis Premier Cru of Winery Henri Ehrhart is a white wine from the region of Chablis Grand Cru of Burgundy.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Food and wine pairings with Chablis Premier Cru

Pairings that work perfectly with Chablis Premier Cru

Original food and wine pairings with Chablis Premier Cru

Mild and soft cheese

The Chablis Premier Cru of Winery Henri Ehrhart matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of alsatian sauerkraut, salmon lasagna or crab matoutou.

Details and technical informations about Winery Henri Ehrhart's Chablis Premier Cru.

Winery

Winery Henri Ehrhart

Grape varieties

Chardonnay

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Winery Henri Ehrhart

The winery offers 101 different wines.

Its wines get an average rating of 3.7.

It is in the top 65 of the best estates in the region

It is located in Chablis Grand Cru in the region of Burgundy

The Winery Henri Ehrhart is one of of the world's great estates. It offers 82 wines for sale in the of Chablis Grand Cru to come and discover on site or to buy online.

In the top 250000 of of France wines

In the top 20000 of of Chablis Grand Cru wines

In the top 300000 of white wines

In the top 1000000 wines of the world

The wine region of Chablis Grand Cru

AOC Chablis summit in northern Burgundy (~101 ha, 7 climates: Preuses, Bougros, Vaudésir, Grenouilles, Valmur, Les Clos, Blanchot, Kimmeridgian with Exogyra virgula fossils): Chardonnay exclusive signature as world-class white king — iodine mineral purity, citrus, white flowers, green apple, fresh butter and flint evolving to honey and hazelnut, saline tension. Ages 10-30 years.

The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.