The wine region of Alsace Grand Cru 'Ollwiller' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Vieil Armand or the Domaine Pierre Henri Ginglinger produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Ollwiller' are Riesling, Pinot gris and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Ollwiller' often reveals types of flavors of citrus, petroleum or grapefruit and sometimes also flavors of vegetal, lychee or lemon.
In the mouth of Alsace Grand Cru 'Ollwiller' is a with a nice freshness. We currently count 8 estates and châteaux in the of Alsace Grand Cru 'Ollwiller', producing 18 different wines in conventional, organic and biodynamic agriculture. The wines of Alsace Grand Cru 'Ollwiller' go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food.
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
