Winery Henley ParkShiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Shiraz of the Winery Henley Park is in the top 5 of wines of Swan Valley.
Taste structure of the Shiraz from the Winery Henley Park
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz of Winery Henley Park in the region of Australie de l'Ouest is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Shiraz of Winery Henley Park in the region of Australie de l'Ouest often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Shiraz
Pairings that work perfectly with Shiraz
Original food and wine pairings with Shiraz
The Shiraz of Winery Henley Park matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baked marrow bones, uzbek pilaf or duck leg confit in cider.
Details and technical informations about Winery Henley Park's Shiraz.
Discover the grape variety: Malvasia Bianca Lunga
Structured, rich dry whites with a pale golden colour, a full palate and moderate acidity, showing signature aromas of yellow fruits (pear, apricot), white flowers, almond and discreet muscat notes. Also a pillar of Tuscan Vin Santo passito, producing honeyed, dried-fruit sweet wines. A traditional component of Chianti (before 2006) and many Tuscan whites. White Malvasia variety grown in Tuscany and Umbria.
Last vintages of this wine
The best vintages of Shiraz from Winery Henley Park are 2010, 2013, 2005, 2014 and 2008.
Informations about the Winery Henley Park
The Winery Henley Park is one of of the world's greatest estates. It offers 16 wines for sale in the of Swan Valley to come and discover on site or to buy online.
The wine region of Swan Valley
Oldest wine region of Western Australia (1829, 890 ha) northeast of Perth: signature Chenin Blanc as king white (~1/3 of Australian Chenin), crisp and dry with citrus notes. Verdelho hailed as world's best by Jancis Robinson, dry and brightly tropical. Signature Shiraz as red king, fleshy and solar with ripe dark fruits, pepper and spices. Also Chardonnay and Cabernet Sauvignon.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
