
Winery Helmut ChristNordheimer Vögelein Alte Reben Silvaner Spätlese Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Nordheimer Vögelein Alte Reben Silvaner Spätlese Trocken from the Winery Helmut Christ
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nordheimer Vögelein Alte Reben Silvaner Spätlese Trocken of Winery Helmut Christ in the region of Franken is a with a nice freshness.
Food and wine pairings with Nordheimer Vögelein Alte Reben Silvaner Spätlese Trocken
Pairings that work perfectly with Nordheimer Vögelein Alte Reben Silvaner Spätlese Trocken
Original food and wine pairings with Nordheimer Vögelein Alte Reben Silvaner Spätlese Trocken
The Nordheimer Vögelein Alte Reben Silvaner Spätlese Trocken of Winery Helmut Christ matches generally quite well with dishes of veal, pork or vegetarian such as recipes of aiguillette of duck with honey, rabbit socks in gibelotte or magic cake cheese quiche.
Details and technical informations about Winery Helmut Christ's Nordheimer Vögelein Alte Reben Silvaner Spätlese Trocken.
Discover the grape variety: Centennial seedless
Cross between gold and Q25-6 (F2 emperor x Pirovano 75 or sultana moscata) obtained in the United States in 1966 by Professor Harold P. Olmo of the University of Davis (California). At the end of 2005, Centennial seedless was registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Nordheimer Vögelein Alte Reben Silvaner Spätlese Trocken from Winery Helmut Christ are 0
Informations about the Winery Helmut Christ
The Winery Helmut Christ is one of of the world's great estates. It offers 38 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.














