
Winery Heinrich SpindlerRuppertsberger Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Ruppertsberger Riesling from the Winery Heinrich Spindler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ruppertsberger Riesling of Winery Heinrich Spindler in the region of Pfalz is a powerful with a nice freshness.
Food and wine pairings with Ruppertsberger Riesling
Pairings that work perfectly with Ruppertsberger Riesling
Original food and wine pairings with Ruppertsberger Riesling
The Ruppertsberger Riesling of Winery Heinrich Spindler matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of nanie's diced ham quiche, mussels with rosemary and barbecue or provencal bourride.
Details and technical informations about Winery Heinrich Spindler's Ruppertsberger Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Ruppertsberger Riesling from Winery Heinrich Spindler are 2018, 0
Informations about the Winery Heinrich Spindler
The Winery Heinrich Spindler is one of of the world's great estates. It offers 38 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.














