Winery Heinrich BastenSpätburgubnder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgubnder Trocken from the Winery Heinrich Basten
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgubnder Trocken of Winery Heinrich Basten in the region of Mosel is a with a nice freshness.
Food and wine pairings with Spätburgubnder Trocken
Pairings that work perfectly with Spätburgubnder Trocken
Original food and wine pairings with Spätburgubnder Trocken
The Spätburgubnder Trocken of Winery Heinrich Basten matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), veal paupiettes with mushrooms or potjevleesch.
Details and technical informations about Winery Heinrich Basten's Spätburgubnder Trocken.
Discover the grape variety: Milgranet
Milgranet noir is a grape variety that originated in France (Tarn-et-Garonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Milgranet noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Spätburgubnder Trocken from Winery Heinrich Basten are 0
Informations about the Winery Heinrich Basten
The Winery Heinrich Basten is one of of the world's great estates. It offers 38 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
