Winery Heiner SauerNussdorfer Kaiserberg Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Nussdorfer Kaiserberg Spätburgunder Trocken of the Winery Heiner Sauer is in the top 20 of wines of Böchingen.
Taste structure of the Nussdorfer Kaiserberg Spätburgunder Trocken from the Winery Heiner Sauer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nussdorfer Kaiserberg Spätburgunder Trocken of Winery Heiner Sauer in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Nussdorfer Kaiserberg Spätburgunder Trocken
Pairings that work perfectly with Nussdorfer Kaiserberg Spätburgunder Trocken
Original food and wine pairings with Nussdorfer Kaiserberg Spätburgunder Trocken
The Nussdorfer Kaiserberg Spätburgunder Trocken of Winery Heiner Sauer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew with white wine, very soft beef bourguignon or saddle of hare jura style.
Details and technical informations about Winery Heiner Sauer's Nussdorfer Kaiserberg Spätburgunder Trocken.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Informations about the Winery Heiner Sauer
The Winery Heiner Sauer is one of of the world's great estates. It offers 56 wines for sale in the of Böchingen to come and discover on site or to buy online.
The wine region of Böchingen
The wine region of Böchingen is located in the region of Pfalz of Germany. Wineries and vineyards like the Domaine Heiner Sauer or the Domaine Heiner Sauer produce mainly wines white, red and pink. The most planted grape varieties in the region of Böchingen are Riesling, Chardonnay and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Böchingen often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of oak, red fruit or tree fruit.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.