Winery Heiderer MayerGrüner Veltliner Strawanzer
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Strawanzer from the Winery Heiderer Mayer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Strawanzer of Winery Heiderer Mayer in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grüner Veltliner Strawanzer of Winery Heiderer Mayer in the region of Weinland often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Grüner Veltliner Strawanzer
Pairings that work perfectly with Grüner Veltliner Strawanzer
Original food and wine pairings with Grüner Veltliner Strawanzer
The Grüner Veltliner Strawanzer of Winery Heiderer Mayer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed tomatoes, cream and tuna quiche or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Heiderer Mayer's Grüner Veltliner Strawanzer.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Last vintages of this wine
The best vintages of Grüner Veltliner Strawanzer from Winery Heiderer Mayer are 2013, 0, 2014, 2019
Informations about the Winery Heiderer Mayer
The Winery Heiderer Mayer is one of of the world's greatest estates. It offers 21 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).
