Winery Hegyem - Cabernet Franc

Winery HegyemCabernet Franc

The Cabernet Franc of Winery Hegyem is a wine from the region of Észak-Dunántúl.
This wine generally goes well with
The Cabernet Franc of the Winery Hegyem is in the top 0 of wines of Észak-Dunántúl.

Details and technical informations about Winery Hegyem's Cabernet Franc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Onchette

A very old grape variety that was once grown on the left bank of the Drac Valley in the south of the Isère department - Cordéac, Saint Jean d'Hérans, Saint Baudille et Pipet, ... -. Virtually unknown in other French wine-growing regions, it is very little propagated today, although it is registered in the Official Catalogue of wine grape varieties, list A1. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus, as is also the serenèze of Voreppe.

Informations about the Winery Hegyem

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Észak-Dunántúl

The Winery Hegyem is one of of the world's greatest estates. It offers 8 wines for sale in the of Észak-Dunántúl to come and discover on site or to buy online.

Top wine Észak-Dunántúl
In the top 5500 of of Hungary wines
In the top 350 of of Észak-Dunántúl wines
In the top 350000 of wines
In the top 600000 wines of the world

The wine region of Észak-Dunántúl

Hungary, in Central Europe, has gained its reputation in the wine world through just a couple of wine styles, but for centuries it has been a wine-producing nation of considerable diversity. In addition to the Sweet wines of Tokaj and the Deep Bull's Blood of Eger, the Hungarian wine portfolio includes Dry whites from the shores of Lake Balaton, Somló and Neszmély, and finer reds from various regions, notably Villány, Sopron and Szekszard. Hungarian wine culture stretches back to Roman times and has survived numerous political, religious and economic challenges, including Islamic rule during the 16th Century (when Alcohol was prohibited) and the Phylloxera epidemic of the late 1800s. The modern Hungarian wine regions are distributed around the country.

The word of the wine: Juice

The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.

Other wines of Winery Hegyem

See all wines from Winery Hegyem

Other wines of Észak-Dunántúl

See the best wines from of Észak-Dunántúl