
Winery HaweskoGuter Grund Grauburgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Guter Grund Grauburgunder from the Winery Hawesko
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Guter Grund Grauburgunder of Winery Hawesko in the region of Pfalz is a .
Food and wine pairings with Guter Grund Grauburgunder
Pairings that work perfectly with Guter Grund Grauburgunder
Original food and wine pairings with Guter Grund Grauburgunder
The Guter Grund Grauburgunder of Winery Hawesko matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of veal saltimbocca, couscous chicken and merguez or beef stroganoff.
Details and technical informations about Winery Hawesko's Guter Grund Grauburgunder.
Discover the grape variety: Cayuga
Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.
Last vintages of this wine
The best vintages of Guter Grund Grauburgunder from Winery Hawesko are 2020, 0
Informations about the Winery Hawesko
The Winery Hawesko is one of of the world's great estates. It offers 41 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).














