Winery Havens - Merlot Carneros

Winery HavensMerlot Carneros

The Merlot Carneros of Winery Havens is a red wine from the region of Los Carneros of California.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.

Taste structure of the Merlot Carneros from the Winery Havens

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Merlot Carneros of Winery Havens in the region of California is a powerful.

Details and technical informations about Winery Havens's Merlot Carneros.

Winemaker
John Killebrew
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Informations about the Winery Havens

The winery offers 36 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Smith-Anderson Wine Group.
It is in the top 30 of the best estates in the region
It is located in Los Carneros in the region of California

The Winery Havens is one of of the world's great estates. It offers 35 wines for sale in the of Los Carneros to come and discover on site or to buy online.

Top wine California
In the top 80000 of of United States wines
In the top 15000 of of Los Carneros wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Los Carneros

The wine region of Los Carneros is located in the region of Napa Valley of California of United States. We currently count 464 estates and châteaux in the of Los Carneros, producing 1152 different wines in conventional, organic and biodynamic agriculture. The wines of Los Carneros go well with generally quite well with dishes .


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Heady

Said of a wine rich in alcohol, powerful and expressive.

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