Château Haut NouchetBlanc by Haut Nouchet Bordeaux
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Blanc by Haut Nouchet Bordeaux from the Château Haut Nouchet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc by Haut Nouchet Bordeaux of Château Haut Nouchet in the region of Bordeaux is a powerful.
Food and wine pairings with Blanc by Haut Nouchet Bordeaux
Pairings that work perfectly with Blanc by Haut Nouchet Bordeaux
Original food and wine pairings with Blanc by Haut Nouchet Bordeaux
The Blanc by Haut Nouchet Bordeaux of Château Haut Nouchet matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of potato and bacon omelette, spinach and goat cheese quiche or dauphine apples.
Details and technical informations about Château Haut Nouchet's Blanc by Haut Nouchet Bordeaux.
Discover the grape variety: Manseng
Manseng noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of small to medium size. Manseng noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Informations about the Château Haut Nouchet
The Château Haut Nouchet is one of of the world's great estates. It offers 18 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
