Winery HauckHafenkante Grauburgunder Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Hafenkante Grauburgunder Trocken from the Winery Hauck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hafenkante Grauburgunder Trocken of Winery Hauck in the region of Rheinhessen is a .
Food and wine pairings with Hafenkante Grauburgunder Trocken
Pairings that work perfectly with Hafenkante Grauburgunder Trocken
Original food and wine pairings with Hafenkante Grauburgunder Trocken
The Hafenkante Grauburgunder Trocken of Winery Hauck matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pork stew with bacon and cream, lentil soup with carrots and coconut milk or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Hauck's Hafenkante Grauburgunder Trocken.
Discover the grape variety: Lival
Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Informations about the Winery Hauck
The Winery Hauck is one of of the world's great estates. It offers 79 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).
