Winery Harvest RidgeRed No. 47
This wine is a blend of 2 varietals which are the Chambourcin and the Noiret.
This wine generally goes well with pork, poultry or game (deer, venison).
The Red No. 47 of the Winery Harvest Ridge is in the top 50 of wines of Delaware.
Wine flavors and olphactive analysis
Food and wine pairings with Red No. 47
Pairings that work perfectly with Red No. 47
Original food and wine pairings with Red No. 47
The Red No. 47 of Winery Harvest Ridge matches generally quite well with dishes of pork, game (deer, venison) or spicy food such as recipes of stuffed mushrooms, duck with orange and honey or panga curry.
Details and technical informations about Winery Harvest Ridge's Red No. 47.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Informations about the Winery Harvest Ridge
The Winery Harvest Ridge is one of of the world's great estates. It offers 20 wines for sale in the of Delaware to come and discover on site or to buy online.
The wine region of Delaware
Delaware is a state on the east coast of the United States, bordered by New Jersey, Maryland and the Atlantic Ocean. Vinifera and Hybrid grapes thrive in the state's cool maritime Climate and Cabernet Sauvignon, Chardonnay and Chambourcin are all planted in small quantities. However, while the neighboring states of New Jersey, Maryland and Virginia have well-established wine industries, Delaware has very little wine-making activity and only a handful of wineries produce Delaware wines. Currently, there are no American Viticultural Areas (AVAs) in Delaware, other than the Generic state appellation, and Delaware wines are not well known outside the state.
News related to this wine
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The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.