Winery Hartmann DonàPinot Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Pinot Bianco from the Winery Hartmann Donà
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Bianco of Winery Hartmann Donà in the region of Trentino-Alto-Adige is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Bianco of Winery Hartmann Donà in the region of Trentino-Alto-Adige often reveals types of flavors of tree fruit.
Food and wine pairings with Pinot Bianco
Pairings that work perfectly with Pinot Bianco
Original food and wine pairings with Pinot Bianco
The Pinot Bianco of Winery Hartmann Donà matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tagliatelle courgette salmon from cécile and lisa, chicken maffé (africa) or ideas for savoury pancake toppings.
Details and technical informations about Winery Hartmann Donà's Pinot Bianco.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Bianco from Winery Hartmann Donà are 2018, 2016, 2015, 2014 and 2017.
Informations about the Winery Hartmann Donà
The Winery Hartmann Donà is one of of the world's greatest estates. It offers 16 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
