Winery Harry & David - Grenache

Winery Harry & DavidGrenache

The Grenache of Winery Harry & David is a wine from the region of Southern Oregon of Oregon.
This wine generally goes well with
The Grenache of the Winery Harry & David is in the top 0 of wines of Southern Oregon.

Details and technical informations about Winery Harry & David's Grenache.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fantasy seedless

Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.

Informations about the Winery Harry & David

The winery offers 24 different wines.
Its wines get an average rating of 3.4.
It is in the top 20 of the best estates in the region
It is located in Southern Oregon in the region of Oregon
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The Winery Harry & David is one of of the world's great estates. It offers 20 wines for sale in the of Southern Oregon to come and discover on site or to buy online.

Top wine Oregon
In the top 200000 of of United States wines
In the top 1500 of of Southern Oregon wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Southern Oregon

The wine region of Southern Oregon is located in the region of Oregon of United States. Wineries and vineyards like the Domaine Leah Jørgensen Cellars or the Domaine Cliff Creek Cellars produce mainly wines red, white and pink. The most planted grape varieties in the region of Southern Oregon are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Southern Oregon often reveals types of flavors of oak, red fruit or non oak and sometimes also flavors of earth, spices or microbio.


The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

The word of the wine: Great wine

In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.

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