Winery HanzelRulandské Modré Pozdní Sběr
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Rulandské Modré Pozdní Sběr
Pairings that work perfectly with Rulandské Modré Pozdní Sběr
Original food and wine pairings with Rulandské Modré Pozdní Sběr
The Rulandské Modré Pozdní Sběr of Winery Hanzel matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of chicken and sausage stew with carrots, the real vegetables stuffed in the provençal way or duck with olives.
Details and technical informations about Winery Hanzel's Rulandské Modré Pozdní Sběr.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Rulandské Modré Pozdní Sběr from Winery Hanzel are 2015, 0
Informations about the Winery Hanzel
The Winery Hanzel is one of of the world's greatest estates. It offers 25 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
