
Winery HanzelMuškát Žlutý
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muškát Žlutý
Pairings that work perfectly with Muškát Žlutý
Original food and wine pairings with Muškát Žlutý
The Muškát Žlutý of Winery Hanzel matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken leg with curry in the oven or homemade cookies.
Details and technical informations about Winery Hanzel's Muškát Žlutý.
Discover the grape variety: Bronner
Lively, fresh dry whites with a pale golden hue, a lean palate and preserved acidity, with delicate notes of citrus, green apple, pear, white flowers, pineapple and light muscat hints. Refreshing profile. Disease-resistant interspecific variety, a locomotive of northern organic vineyards: Germany, Italy (Trentino), Belgium, Netherlands, Denmark and the UK. German hybrid created in 1975 in Freiburg by Norbert Becker.
Last vintages of this wine
The best vintages of Muškát Žlutý from Winery Hanzel are 0
Informations about the Winery Hanzel
The Winery Hanzel is one of of the world's greatest estates. It offers 25 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.














