Winery Hans WirschingIphöfer Kalb Silvaner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Iphöfer Kalb Silvaner of the Winery Hans Wirsching is in the top 40 of wines of Franken.
Taste structure of the Iphöfer Kalb Silvaner from the Winery Hans Wirsching
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Iphöfer Kalb Silvaner of Winery Hans Wirsching in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Iphöfer Kalb Silvaner of Winery Hans Wirsching in the region of Franken often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, floral.
Food and wine pairings with Iphöfer Kalb Silvaner
Pairings that work perfectly with Iphöfer Kalb Silvaner
Original food and wine pairings with Iphöfer Kalb Silvaner
The Iphöfer Kalb Silvaner of Winery Hans Wirsching matches generally quite well with dishes of veal, pork or vegetarian such as recipes of provencal veal tendrons, old-fashioned pork roll or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Hans Wirsching's Iphöfer Kalb Silvaner.
Discover the grape variety: Len de l’El
Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Iphöfer Kalb Silvaner from Winery Hans Wirsching are 2015, 2014, 2017, 2018 and 2019.
Informations about the Winery Hans Wirsching
The Winery Hans Wirsching is one of of the world's greatest estates. It offers 93 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
News related to this wine
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The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.