Winery Hans WirschingIphöfer Julius-Echter-Berg Silvaner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Iphöfer Julius-Echter-Berg Silvaner of the Winery Hans Wirsching is in the top 30 of wines of Franken.
Taste structure of the Iphöfer Julius-Echter-Berg Silvaner from the Winery Hans Wirsching
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Iphöfer Julius-Echter-Berg Silvaner of Winery Hans Wirsching in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Iphöfer Julius-Echter-Berg Silvaner of Winery Hans Wirsching in the region of Franken often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Iphöfer Julius-Echter-Berg Silvaner
Pairings that work perfectly with Iphöfer Julius-Echter-Berg Silvaner
Original food and wine pairings with Iphöfer Julius-Echter-Berg Silvaner
The Iphöfer Julius-Echter-Berg Silvaner of Winery Hans Wirsching matches generally quite well with dishes of veal, pork or vegetarian such as recipes of shoulder of lamb stuffed with cognac, pasta carbonara almost like the real thing or cream and tuna quiche.
Details and technical informations about Winery Hans Wirsching's Iphöfer Julius-Echter-Berg Silvaner.
Discover the grape variety: Etraire de la Dui
Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.
Last vintages of this wine
The best vintages of Iphöfer Julius-Echter-Berg Silvaner from Winery Hans Wirsching are 2014, 2018, 2016, 2012 and 2015.
Informations about the Winery Hans Wirsching
The Winery Hans Wirsching is one of of the world's greatest estates. It offers 93 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
News related to this wine
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The word of the wine: Tannic
Said of an astringent wine rich in tannins.