Winery Hammer SommerPfalz Königsbacher Reiterpfad Trocken Grauburgunder
This wine generally goes well with pork, cured meat or mushrooms.
Food and wine pairings with Pfalz Königsbacher Reiterpfad Trocken Grauburgunder
Pairings that work perfectly with Pfalz Königsbacher Reiterpfad Trocken Grauburgunder
Original food and wine pairings with Pfalz Königsbacher Reiterpfad Trocken Grauburgunder
The Pfalz Königsbacher Reiterpfad Trocken Grauburgunder of Winery Hammer Sommer matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit with cider and mushrooms, pizza with peppers and spicy chicken or vegetarian paella.
Details and technical informations about Winery Hammer Sommer's Pfalz Königsbacher Reiterpfad Trocken Grauburgunder.
Discover the grape variety: Cabernet-Severnyi
Interspecific crossing between (dimiat or galan x vitis amurensis) and (vitis amurensis x vinifera unknown) obtained in 1978 by the Institute of Research and Development of Viticulture and Winemaking of Novotcherkassk (Russia). It can be found in Canada (Nova Scotia, Ontario, etc.), the United States, Russia and many Eastern European countries. Note that the dimiat is a relative of the white gouais.
Informations about the Winery Hammer Sommer
The Winery Hammer Sommer is one of of the world's greatest estates. It offers 15 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.