The Winery Halkia is one of the best wineries to follow in Korinthos.. It offers 3 wines for sale in of Korinthos to come and discover on site or to buy online.
Looking for the best Winery Halkia wines in Korinthos among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Halkia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Halkia wines with technical and enological descriptions.
How Winery Halkia wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Winery Halkia. often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of red fruit.
The wine region of Korinthos is located in the region of Peloponnesos of Greece. Wineries and vineyards like the Domaine Papargyriou or the Domaine Papargyriou produce mainly wines red, white and pink. The most planted grape varieties in the region of Korinthos are Agiorgitiko, Assyrtiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Korinthos often reveals types of flavors of cream, plum or tropical fruit and sometimes also flavors of cranberry, raspberry or strawberries.
In the mouth of Korinthos is a powerful with a nice balance between acidity and tannins. We currently count 14 estates and châteaux in the of Korinthos, producing 39 different wines in conventional, organic and biodynamic agriculture. The wines of Korinthos go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Halkia wines pair with each other generally quite well with dishes such as recipes .
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
How Winery Halkia wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Halkia. often reveals types of flavors of earth, tree fruit.
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
Planning a wine route in the of Korinthos? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Halkia.
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
The Champagne house expanded into the region when it acquired Maison Langlois-Chateau in Saumur back in 1973. It then bolstered its presence in Sancerre with the acquisition of Château de Thauvenay in 2016. Now it has tied up a deal to bring the family-run Hubert Brochard estate into the fold. ‘The acquisition of Hubert Brochard estate represents a unique opportunity to consolidate our footprint in this fantastic region and to continue to promote, in France and internationally, its savoir-faire ...
Merlot and Cabernet Sauvignon ‘space vines’ that were fired into orbit alongside bottles of Petrus 2000 have been nurtured alongside their ‘daughter’ plants in western France, said researchers in an update on the project. ‘The first “space grapes” are now visible on the canes just a few months after the replanting phase that occurred in February 2022,’ said Space Cargo Unlimited, the start-up leading the project. A total of 320 vine canes spent more than a year on the Int ...
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Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
