
Winery Hahnekamp SailerGrüner Veltliner Föllikberg
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Grüner Veltliner Föllikberg from the Winery Hahnekamp Sailer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Föllikberg of Winery Hahnekamp Sailer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Föllikberg
Pairings that work perfectly with Grüner Veltliner Föllikberg
Original food and wine pairings with Grüner Veltliner Föllikberg
The Grüner Veltliner Föllikberg of Winery Hahnekamp Sailer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of boeuf en daube, light tuna-tomato quiche (without cream) or spit-roasted chicken.
Details and technical informations about Winery Hahnekamp Sailer's Grüner Veltliner Föllikberg.
Discover the grape variety: Muresconu
Structured, fruity reds with a deep ruby colour, firm tannins and a full palate with preserved acidity, showing signature aromas of black fruits (blackberry, blackcurrant) and Mediterranean spices (garrigue, myrtle). Very rare, preserved for its heritage value, this Sardinian autochthonous variety participates in confidential artisan island blends.
Informations about the Winery Hahnekamp Sailer
The Winery Hahnekamp Sailer is one of of the world's greatest estates. It offers 10 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.














