
Winery H. LunSt. Magdalener '1840'
In the mouth this red wine is a .
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the St. Magdalener '1840' from the Winery H. Lun
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the St. Magdalener '1840' of Winery H. Lun in the region of Trentino-Alto-Adige is a .
Food and wine pairings with St. Magdalener '1840'
Pairings that work perfectly with St. Magdalener '1840'
Original food and wine pairings with St. Magdalener '1840'
The St. Magdalener '1840' of Winery H. Lun matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef fashion, pasta with puttanesca sauce or pastillas with lamb and apricots.
Details and technical informations about Winery H. Lun's St. Magdalener '1840'.
Discover the grape variety: Aladin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979.
Last vintages of this wine
The best vintages of St. Magdalener '1840' from Winery H. Lun are 2018, 2016, 2017, 2015 and 0.
Informations about the Winery H. Lun
The Winery H. Lun is one of of the world's great estates. It offers 31 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).














