Winery Guy Allion - A Sauvignon

Winery Guy AllionA Sauvignon

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The A Sauvignon of Winery Guy Allion is a white wine from the region of Touraine of Loire Valley.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The A Sauvignon of the Winery Guy Allion is in the top 80 of wines of Touraine.

Wine flavors and olphactive analysis

On the nose the A Sauvignon of Winery Guy Allion in the region of Loire Valley often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, peach or butter.

Details and technical informations about Winery Guy Allion's A Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Côt

Ribs have travelled a long way! In the Middle Ages it was indeed cultivated in the Yonne region. In Bordeaux, it was used in the production of vins clairets and was present in the Loire Valley where today it is only used in the AOC Touraine and Rosé d'Anjou. It goes by different names: Malbec in Bordeaux or Auxerrois in Cahors, in the Quercy vineyards, where it flourishes.it is a very old red grape variety with medium-sized bunches and berries with melting, juicy and sweet flesh. Very sensitive to frost, disease and temperature changes, it is very productive if preserved and if it reaches a good maturity.côt is used in the vineyards of several major appellations such as the AOC Médoc, Graves, Saint-Emilion, Pomerol, Bergerac, Pécharmant, Buzet, Malepère, Marcillac... Wines made from this grape variety are fruity, tannic, deep in colour and have good ageing potential Cultivated on a surface of 5.000 hectares in France, the côt is also very present in Argentina and Chile.

Last vintages of this wine

A Sauvignon - 2018
In the top 80 of of Touraine wines
Average rating: 3.911110
A Sauvignon - 2017
In the top 80 of of Touraine wines
Average rating: 3.911110
A Sauvignon - 2016
In the top 80 of of Touraine wines
Average rating: 411110
A Sauvignon - 2015
In the top 80 of of Touraine wines
Average rating: 3.81110.50
A Sauvignon - 2014
In the top 80 of of Touraine wines
Average rating: 411110
A Sauvignon - 2013
In the top 80 of of Touraine wines
Average rating: 3.911110
A Sauvignon - 2011
In the top 80 of of Touraine wines
Average rating: 411110

The best vintages of A Sauvignon from Winery Guy Allion are 2016, 2014, 2011, 2018 and 2017.

Informations about the Winery Guy Allion

The winery offers 37 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Touraine in the region of Loire Valley
Find the Winery Guy Allion on Facebook

The Winery Guy Allion is one of of the world's greatest estates. It offers 45 wines for sale in the of Touraine to come and discover on site or to buy online.

Top wine Loire Valley
In the top 9500 of of France wines
In the top 90 of of Touraine wines
In the top 7500 of white wines
In the top 40000 wines of the world

The wine region of Touraine

The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

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