
Winery Gustav Adolf SchmittZeller Schwarze Katz Sekt Trocken
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Zeller Schwarze Katz Sekt Trocken
Pairings that work perfectly with Zeller Schwarze Katz Sekt Trocken
Original food and wine pairings with Zeller Schwarze Katz Sekt Trocken
The Zeller Schwarze Katz Sekt Trocken of Winery Gustav Adolf Schmitt matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of beef tagine with vegetables, tunisian bricks or silvia's quick wolf fillet.
Details and technical informations about Winery Gustav Adolf Schmitt's Zeller Schwarze Katz Sekt Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Zeller Schwarze Katz Sekt Trocken from Winery Gustav Adolf Schmitt are 0
Informations about the Winery Gustav Adolf Schmitt
The Winery Gustav Adolf Schmitt is one of of the world's great estates. It offers 37 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.














