The Winery Gunter Wietor of Mosel

Winery Gunter Wietor
The winery offers 11 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 9488 of the estates of Mosel.
It is located in Mosel

The Winery Gunter Wietor is one of the best wineries to follow in Mosel.. It offers 11 wines for sale in of Mosel to come and discover on site or to buy online.

Top Winery Gunter Wietor wines

Looking for the best Winery Gunter Wietor wines in Mosel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gunter Wietor wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gunter Wietor wines with technical and enological descriptions.

The top white wines of Winery Gunter Wietor

Food and wine pairings with a white wine of Winery Gunter Wietor

How Winery Gunter Wietor wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of homemade pork curry, baked salmon with tomato or vegan leek and tofu quiche.

The grape varieties most used in the white wines of Winery Gunter Wietor.

  • Chardonnay

Discovering the wine region of Mosel

Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.

5%). Highly precise whites, perfect at the table.

Discover other wineries and winemakers neighboring the Winery Gunter Wietor

Planning a wine route in the of Mosel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gunter Wietor.

Discover the grape variety: Baco noir

Colourful, lively reds with a deep purple robe, supple tannins and high acidity. Intense aromas of black cherry, blackberry, plum, coffee and characteristic smoky notes. Dense palate, tense finish. Nearly banned in France, it is the signature of northern Canadian reds (Ontario, Nova Scotia) and the north-eastern US (New York). French hybrid created in 1902 by François Baco in the Landes (Folle Blanche × Vitis riparia Grand Glabre).