
Winery Günter WenzlRied Auflangen Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Ried Auflangen Sauvignon Blanc from the Winery Günter Wenzl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Auflangen Sauvignon Blanc of Winery Günter Wenzl in the region of Weinland is a with a nice freshness.
Food and wine pairings with Ried Auflangen Sauvignon Blanc
Pairings that work perfectly with Ried Auflangen Sauvignon Blanc
Original food and wine pairings with Ried Auflangen Sauvignon Blanc
The Ried Auflangen Sauvignon Blanc of Winery Günter Wenzl matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of spaghetti with shrimp and cream, quiche without pastry or goat's cheese and sun-dried tomato tart with cured ham.
Details and technical informations about Winery Günter Wenzl's Ried Auflangen Sauvignon Blanc.
Discover the grape variety: Kernling
Natural mutation of the kerner found in Germany in 1974 by Herrn Ludwig Hochdörffer and put in culture in 1995. Kernling can be found in Germany, Switzerland, England, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Ried Auflangen Sauvignon Blanc from Winery Günter Wenzl are 0
Informations about the Winery Günter Wenzl
The Winery Günter Wenzl is one of of the world's greatest estates. It offers 11 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.














