The Domaine Guillemarine of Languedoc of Languedoc-Roussillon

Domaine Guillemarine
The winery offers 3 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 369 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon

The Domaine Guillemarine is one of the best wineries to follow in Languedoc.. It offers 3 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Domaine Guillemarine wines

Looking for the best Domaine Guillemarine wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Guillemarine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Guillemarine wines with technical and enological descriptions.

The top red wines of Domaine Guillemarine

Food and wine pairings with a red wine of Domaine Guillemarine

How Domaine Guillemarine wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef coarse salt, pork filet mignon with foie gras and rosemary or osso-bucco with asian flavours, funambuline style.

The grape varieties most used in the red wines of Domaine Guillemarine.

  • Cabernet Sauvignon

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top white wines of Domaine Guillemarine

Food and wine pairings with a white wine of Domaine Guillemarine

How Domaine Guillemarine wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pork sautéed with chinese noodles, quiche with leeks and fresh salmon from flo or basque chicken with chorizo.

Organoleptic analysis of white wines of Domaine Guillemarine

On the nose the white wine of Domaine Guillemarine. often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of apples, green apple or minerality. In the mouth the white wine of Domaine Guillemarine. is a with a nice freshness.

The best vintages in the white wines of Domaine Guillemarine

  • 2013With an average score of 4.00/5
  • 2014With an average score of 3.81/5
  • 2018With an average score of 3.80/5
  • 2015With an average score of 3.80/5
  • 2012With an average score of 3.80/5
  • 2016With an average score of 3.70/5

The grape varieties most used in the white wines of Domaine Guillemarine.

  • Picpoul Blanc
  • Sauvignon Blanc

Discover the grape variety: Picpoul Blanc

Discover other wineries and winemakers neighboring the Domaine Guillemarine

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Guillemarine.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Domaine Guillemarine and wines from the region

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Suave

Said of a fine and unctuous wine.