Winery GuileraCava Xarel-la Gran Reserva Brut
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Cava Xarel-la Gran Reserva Brut from the Winery Guilera
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Xarel-la Gran Reserva Brut of Winery Guilera in the region of Cava is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cava Xarel-la Gran Reserva Brut
Pairings that work perfectly with Cava Xarel-la Gran Reserva Brut
Original food and wine pairings with Cava Xarel-la Gran Reserva Brut
The Cava Xarel-la Gran Reserva Brut of Winery Guilera matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp and chorizo risotto, bacon dates or white fish in court-bouillon.
Details and technical informations about Winery Guilera's Cava Xarel-la Gran Reserva Brut.
Discover the grape variety: Xarello
Most certainly Spanish, it is practically unknown in France, registered in the Official Catalogue of wine grape varieties, list A2.
Last vintages of this wine
The best vintages of Cava Xarel-la Gran Reserva Brut from Winery Guilera are 2012, 2014
Informations about the Winery Guilera
The Winery Guilera is one of of the world's greatest estates. It offers 12 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
News related to this wine
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The word of the wine: Final
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.