Winery Guido MarsellaAnima Ribelle Fiano di Avellino
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Anima Ribelle Fiano di Avellino from the Winery Guido Marsella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Anima Ribelle Fiano di Avellino of Winery Guido Marsella in the region of Campanie is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Anima Ribelle Fiano di Avellino
Pairings that work perfectly with Anima Ribelle Fiano di Avellino
Original food and wine pairings with Anima Ribelle Fiano di Avellino
The Anima Ribelle Fiano di Avellino of Winery Guido Marsella matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of knife feet, quiche without pastry, courgette and blue cheese or kale chips.
Details and technical informations about Winery Guido Marsella's Anima Ribelle Fiano di Avellino.
Discover the grape variety: Barlinka
- Origin : Very well known in South Africa, it was imported into this country in 1910 from Algeria and then mainly cultivated as a table grape... attempts at vinification were made but without success. It is also known in Portugal, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Anima Ribelle Fiano di Avellino from Winery Guido Marsella are 2013
Informations about the Winery Guido Marsella
The Winery Guido Marsella is one of of the world's greatest estates. It offers 8 wines for sale in the of Fiano de Avellino to come and discover on site or to buy online.
The wine region of Fiano de Avellino
The wine region of Fiano de Avellino is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Quintodecimo or the Domaine I Capitani produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Fiano de Avellino are Aglianico et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Fiano de Avellino often reveals types of flavors of cream, slate or mango and sometimes also flavors of grass, flint or salt.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
News related to this wine
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The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.