
Winery Guido MarsellaPoggi Reali Falanghina Beneventano
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Poggi Reali Falanghina Beneventano from the Winery Guido Marsella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poggi Reali Falanghina Beneventano of Winery Guido Marsella in the region of Campania is a powerful.
Food and wine pairings with Poggi Reali Falanghina Beneventano
Pairings that work perfectly with Poggi Reali Falanghina Beneventano
Original food and wine pairings with Poggi Reali Falanghina Beneventano
The Poggi Reali Falanghina Beneventano of Winery Guido Marsella matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of small cuttlefish a la plancha, cream and tuna quiche or lebanese hummus.
Details and technical informations about Winery Guido Marsella's Poggi Reali Falanghina Beneventano.
Discover the grape variety: Velteliner précoce
The early red rosé Velteliner is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find Velteliner early red rosé in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Poggi Reali Falanghina Beneventano from Winery Guido Marsella are 2016, 2012, 0, 2015 and 2013.
Informations about the Winery Guido Marsella
The Winery Guido Marsella is one of of the world's greatest estates. It offers 7 wines for sale in the of Falanghina del Beneventano to come and discover on site or to buy online.
The wine region of Falanghina del Beneventano
The wine region of Falanghina del Beneventano is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Tombacco or the Domaine Gran Passione produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Falanghina del Beneventano are Aglianico, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Falanghina del Beneventano often reveals types of flavors of cream, black fruit or apricot and sometimes also flavors of tropical fruit, blackcurrant jam or dried fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Juice
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.














