Winery GuidiAurea Vernaccia di San Gimignano Riserva
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Aurea Vernaccia di San Gimignano Riserva from the Winery Guidi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aurea Vernaccia di San Gimignano Riserva of Winery Guidi in the region of Tuscany is a powerful with a nice freshness.
Food and wine pairings with Aurea Vernaccia di San Gimignano Riserva
Pairings that work perfectly with Aurea Vernaccia di San Gimignano Riserva
Original food and wine pairings with Aurea Vernaccia di San Gimignano Riserva
The Aurea Vernaccia di San Gimignano Riserva of Winery Guidi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chicken and mushroom risotto, spinach and goat cheese quiche or salted muffins with bacon and grated cheese.
Details and technical informations about Winery Guidi's Aurea Vernaccia di San Gimignano Riserva.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Aurea Vernaccia di San Gimignano Riserva from Winery Guidi are 0, 2015
Informations about the Winery Guidi
The Winery Guidi is one of of the world's greatest estates. It offers 23 wines for sale in the of San Gimignano to come and discover on site or to buy online.
The wine region of San Gimignano
The wine region of San Gimignano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Panizzi or the Domaine Il Colombaio di Santachiara produce mainly wines red, white and sweet. The most planted grape varieties in the region of San Gimignano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of San Gimignano often reveals types of flavors of blackberry, oaky or dried fruit and sometimes also flavors of floral, red fruit or citrus fruit.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.
