Winery GuenocLillie's Collection Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Lillie's Collection Sauvignon Blanc from the Winery Guenoc
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lillie's Collection Sauvignon Blanc of Winery Guenoc in the region of California is a with a nice freshness.
Food and wine pairings with Lillie's Collection Sauvignon Blanc
Pairings that work perfectly with Lillie's Collection Sauvignon Blanc
Original food and wine pairings with Lillie's Collection Sauvignon Blanc
The Lillie's Collection Sauvignon Blanc of Winery Guenoc matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with curry, zucchini and goat cheese quiche or rabbit with goat cheese and mint.
Details and technical informations about Winery Guenoc's Lillie's Collection Sauvignon Blanc.
Discover the grape variety: Noah
American, resulting from a natural cross between taylor (Vitis Labrusca x Vitis Riparia) and Vitis Riparia, the seeds of the taylor then sown in 1869 by Otto Wasserzicher in Nauvoo, Illinois. Noah has been used extensively as a progenitor by hybridizers such as Baco, Bertille-Seyve, Castel, Gaillard and Seibel, the best known being baco blanc or baco 22A (folle blanche x Noah). In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): clinton, herbemont, isabelle, jacquez, Noah and othello. Today, it has practically disappeared and can sometimes be found in private homes established in vineyards.
Last vintages of this wine
The best vintages of Lillie's Collection Sauvignon Blanc from Winery Guenoc are 2013, 0, 2014
Informations about the Winery Guenoc
The Winery Guenoc is one of of the world's great estates. It offers 41 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
