Winery Grove - Block B Red Blend

Winery GroveBlock B Red Blend

The Block B Red Blend of Winery Grove is a wine from the region of North Carolina.
This wine generally goes well with
The Block B Red Blend of the Winery Grove is in the top 0 of wines of North Carolina.

Details and technical informations about Winery Grove's Block B Red Blend.

Winemaker
Max Lloyd
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot noir

This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.

Informations about the Winery Grove

The winery offers 31 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Caroline du Nord

The Winery Grove is one of of the world's greatest estates. It offers 23 wines for sale in the of North Carolina to come and discover on site or to buy online.

Top wine North Carolina
In the top 150000 of of United States wines
In the top 650 of of North Carolina wines
In the top 400000 of wines
In the top 800000 wines of the world

The wine region of North Carolina

North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.

The word of the wine: Licking

Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.

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