Winery Groot GelukMéthode Cap Classique Brut
Sparkling wine
This wine is a blend of 3 varietals which are the Chardonnay, the Pinotage and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Méthode Cap Classique Brut of Winery Groot Geluk in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Méthode Cap Classique Brut
Pairings that work perfectly with Méthode Cap Classique Brut
Original food and wine pairings with Méthode Cap Classique Brut
The Méthode Cap Classique Brut of Winery Groot Geluk matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oxtail confit in red wine, north welsch or duck breast with apples.
Details and technical informations about Winery Groot Geluk's Méthode Cap Classique Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Méthode Cap Classique Brut from Winery Groot Geluk are 2015, 2012, 2014, 0 and 2013.
Informations about the Winery Groot Geluk
The Winery Groot Geluk is one of of the world's greatest estates. It offers 17 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
