
Winery Ingrid GroissPankraz Grüner Veltliner Reserve
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Pankraz Grüner Veltliner Reserve of the Winery Ingrid Groiss is in the top 40 of wines of Weinviertel.

Taste structure of the Pankraz Grüner Veltliner Reserve from the Winery Ingrid Groiss
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pankraz Grüner Veltliner Reserve of Winery Ingrid Groiss in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pankraz Grüner Veltliner Reserve of Winery Ingrid Groiss in the region of Weinland often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Pankraz Grüner Veltliner Reserve
Pairings that work perfectly with Pankraz Grüner Veltliner Reserve
Original food and wine pairings with Pankraz Grüner Veltliner Reserve
The Pankraz Grüner Veltliner Reserve of Winery Ingrid Groiss matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of ideas for savoury pancake toppings, tuna, pepper and tomato quiche or keftas tajine with eggs.
Details and technical informations about Winery Ingrid Groiss's Pankraz Grüner Veltliner Reserve.
Discover the grape variety: Malvasia di Lipari
Intense, passito-style dessert wines with an amber-gold colour, a dense, unctuous palate and signature aromas of dried fruits (apricot, fig), honey, orange blossom, candied citrus and balsamic notes. A legendary Aeolian profile of great length. The undisputed star of Malvasia delle Lipari DOC, one of the great Mediterranean sweet wines.
Last vintages of this wine
The best vintages of Pankraz Grüner Veltliner Reserve from Winery Ingrid Groiss are 2017, 2015, 0, 2018
Informations about the Winery Ingrid Groiss
The Winery Ingrid Groiss is one of of the world's greatest estates. It offers 13 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
Largest Austrian region (>50% of national Grüner Veltliner): signature white king as dry, light DAC with notes of citrus (lemon, grapefruit), green apple, stone fruits and the peppery "Pfefferl" signature (rotundone), lively acidity and a spicy finish — a straight aperitif. Lively Riesling, Welschriesling and Pinot Blanc to complete it. A few fruity Zweigelt reds. Vast Lower Austria plateau north of Vienna, continental climate, loess and limestone.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.














