
Winery GröhlGrauer Burgunder Dalheim Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Grauer Burgunder Dalheim Trocken from the Winery Gröhl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgunder Dalheim Trocken of Winery Gröhl in the region of Rheingau is a .
Food and wine pairings with Grauer Burgunder Dalheim Trocken
Pairings that work perfectly with Grauer Burgunder Dalheim Trocken
Original food and wine pairings with Grauer Burgunder Dalheim Trocken
The Grauer Burgunder Dalheim Trocken of Winery Gröhl matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of baked dumplings, scallops with coconut cream or boles de picolat (catalan meatballs).
Details and technical informations about Winery Gröhl's Grauer Burgunder Dalheim Trocken.
Discover the grape variety: Arnsburger
Lively and fruity whites with a pale golden colour, a light palate with preserved acidity and signature aromas of citrus (lemon), white flowers, white-fleshed fruits (green apple) and light mineral notes. Close to Riesling without matching its finesse. Grown on small surfaces in Germany and Madeira for dry whites and sparkling base wines. German white variety obtained in 1939 at Geisenheim by Helmut Becker (Riesling × Riesling), late-ripening and productive.
Last vintages of this wine
The best vintages of Grauer Burgunder Dalheim Trocken from Winery Gröhl are 0
Informations about the Winery Gröhl
The Winery Gröhl is one of of the world's great estates. It offers 86 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.














