Winery GrivaniLa Giuliana Roero Arneis
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the La Giuliana Roero Arneis from the Winery Grivani
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Giuliana Roero Arneis of Winery Grivani in the region of Piedmont is a powerful.
Food and wine pairings with La Giuliana Roero Arneis
Pairings that work perfectly with La Giuliana Roero Arneis
Original food and wine pairings with La Giuliana Roero Arneis
The La Giuliana Roero Arneis of Winery Grivani matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of leek pie, curried mouclade à la charentaise or beetroot and potato gratin.
Details and technical informations about Winery Grivani's La Giuliana Roero Arneis.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of La Giuliana Roero Arneis from Winery Grivani are 0
Informations about the Winery Grivani
The Winery Grivani is one of of the world's greatest estates. It offers 5 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.
