Winery GrifoLe Matine Fiano
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Le Matine Fiano from the Winery Grifo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Matine Fiano of Winery Grifo in the region of Puglia is a powerful.
Food and wine pairings with Le Matine Fiano
Pairings that work perfectly with Le Matine Fiano
Original food and wine pairings with Le Matine Fiano
The Le Matine Fiano of Winery Grifo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spanish paella, quiche with leeks and fresh salmon from flo or lili's gressins.
Details and technical informations about Winery Grifo's Le Matine Fiano.
Discover the grape variety: Limnio
Certainly the oldest of the Greek grape varieties, it is given as having its first origins on the island of Lemnos or Limnos in the northern Aegean Sea, today much more cultivated in the northern part of Greece. It should not be confused with limniona, also of Greek origin, and to aggravate the confusion has as synonym limnio. Limnio can also be found in Romania, Italy, Germany, ... in France almost unknown.
Informations about the Winery Grifo
The Winery Grifo is one of of the world's great estates. It offers 69 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
