Winery Grendelmeier Bannwart - Perla Rosa

Winery Grendelmeier BannwartPerla Rosa

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Perla Rosa of Winery Grendelmeier Bannwart is a sparkling wine from the region of Graubünden.
This wine generally goes well with pork, poultry or veal.

Details and technical informations about Winery Grendelmeier Bannwart's Perla Rosa.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Last vintages of this wine

Perla Rosa - 0
In the top 100 of of Graubünden wines
Average rating: 4.111110

The best vintages of Perla Rosa from Winery Grendelmeier Bannwart are 0

Informations about the Winery Grendelmeier Bannwart

The winery offers 16 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Graubünden

The Winery Grendelmeier Bannwart is one of of the world's greatest estates. It offers 15 wines for sale in the of Graubünden to come and discover on site or to buy online.

Top wine Graubünden
In the top 5500 of of Switzerland wines
In the top 400 of of Graubünden wines
In the top 30000 of sparkling wines
In the top 400000 wines of the world

The wine region of Graubünden

Wine canton of eastern German-speaking Switzerland (Grisons), 423 ha at the heart of the Bündner Herrschaft (Fläsch, Maienfeld, Malans, Jenins). Signature Pinot Noir (Blauburgunder, >70%): reds among the noblest in Switzerland, fine and silky with notes of cherry, raspberry, undergrowth, sweet spices and a limestone mineral touch, delicate tannins - compared to the great Burgundies. Schistous limestone soils, a climate tempered by the foehn (warmest area of German-speaking Switzerland).

The word of the wine: Dryer

Term that characterizes a hard and tannic wine.

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