The Winery Greenhill Wines of Piccadilly Valley of Australie du Sud

Winery Greenhill Wines
The winery offers 11 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Australie du Sud.
It is located in Piccadilly Valley in the region of Australie du Sud

The Winery Greenhill Wines is one of the best wineries to follow in Piccadilly Valley.. It offers 11 wines for sale in of Piccadilly Valley to come and discover on site or to buy online.

Top Winery Greenhill Wines wines

Looking for the best Winery Greenhill Wines wines in Piccadilly Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Greenhill Wines wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Greenhill Wines wines with technical and enological descriptions.

The top red wines of Winery Greenhill Wines

Food and wine pairings with a red wine of Winery Greenhill Wines

How Winery Greenhill Wines wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of caramelized beef with onions, marinated lamb chops or porcini sauce.

Organoleptic analysis of red wines of Winery Greenhill Wines

On the nose the red wine of Winery Greenhill Wines. often reveals types of flavors of oak, red fruit. In the mouth the red wine of Winery Greenhill Wines. is a powerful.

The best vintages in the red wines of Winery Greenhill Wines

  • 0With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Greenhill Wines.

  • Pinot Noir
  • Merlot

Discovering the wine region of Piccadilly Valley

The wine region of Piccadilly Valley is located in the region of Adelaide Hills of Australie du Sud of Australia. Wineries and vineyards like the Domaine Tapanappa or the Domaine Tapanappa produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Piccadilly Valley are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Piccadilly Valley often reveals types of flavors of cream, vegetal or vanilla and sometimes also flavors of apples, cherry or black fruit.

In the mouth of Piccadilly Valley is a powerful with a nice freshness. We currently count 28 estates and châteaux in the of Piccadilly Valley, producing 54 different wines in conventional, organic and biodynamic agriculture. The wines of Piccadilly Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.

The top sparkling wines of Winery Greenhill Wines

Food and wine pairings with a sparkling wine of Winery Greenhill Wines

How Winery Greenhill Wines wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with caramelized carrots, lentils and morteau sausages or gigolette of rabbit.

Organoleptic analysis of sparkling wines of Winery Greenhill Wines

On the nose the sparkling wine of Winery Greenhill Wines. often reveals types of flavors of non oak, oak or red fruit.

The best vintages in the sparkling wines of Winery Greenhill Wines

  • 0With an average score of 4.30/5

The grape varieties most used in the sparkling wines of Winery Greenhill Wines.

  • Pinot Noir

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top white wines of Winery Greenhill Wines

Food and wine pairings with a white wine of Winery Greenhill Wines

How Winery Greenhill Wines wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of capellini with prosciutto, baked cod portuguese style or zarzuela mayonapo.

Organoleptic analysis of white wines of Winery Greenhill Wines

On the nose the white wine of Winery Greenhill Wines. often reveals types of flavors of tree fruit.

The grape varieties most used in the white wines of Winery Greenhill Wines.

  • Grüner Veltliner

The word of the wine: VQPRD

Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.

Discover other wineries and winemakers neighboring the Winery Greenhill Wines

Planning a wine route in the of Piccadilly Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Greenhill Wines.

Discover the grape variety: Grüner Veltliner

Discover other regions and appellation of Adelaide Hills